This stuffed pork tenderloin with goat cheese and cranberries is a change from my usual way of making tenderloin (described in this post where I used it for Banh Mi sandwiches). I wanted to make a quick and easy weeknight meal but different than the same old recipe. My original … [Read more...]
Easy dinner from scratch: Italian sausage and tortellini with spinach
Hello! I am alive, and so is the blog, although both are not quite the same as when the last post was written. I will write about what has been going "behind the scenes" at some point: the time that I took off from blogging was filled with lots of thinking, making hard … [Read more...]