The weekend is about to wrap with a Father's Day dinner - Brian's favorite take out, and a blueberry galette for dessert. It's in the oven as I am typing, and smells delicious. It wasn't the most productive weekend, but I am caught up on laundry, the house is moderately clean, … [Read more...]
Quiche Florentine with homemade crust
I wanted to share this recipe for Quiche Florentine with homemade crust that I made recently. I like quiche but don't make it very often. It definitely is not an every day food, but it's comforting and delicious, and worth the calories once in a while. If you decide to make it, … [Read more...]
The first week of Summer Break
I've never been so happy/ relieved about the end of a school year. The last few months have been a challenge because of the lock down. I wouldn't mind homeschooling under normal circumstances, that is if we didn't also have to work full-time from home. We are still going to … [Read more...]
Mild chickpea coconut curry recipe.
I wanted to make sure to record this chickpea coconut recipe because I made it in my usual "eyeball it" manner and I won't be able to replicate it exactly if I don't write it down. It turned really good, here is how I made it. I used this recipe as a starting point. I made … [Read more...]
Weekly Menu | April 3
Here is our menu plan for this week. As usual, most dishes are low-carb and gluten-free. I bought a ham for Easter but didn't get to cook it on Sunday. I am using it twice this week and freezing the rest for future meals. Monday: Baked ham with cabbage salad and … [Read more...]
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